All Day
Our famous brats are on the move, now we’ve introduced our shiny new hot dog trolley. There’s a new menu of globally-inspired dogs alongside the classics, including Der Hot, Hot, Hot Dog, topped with raclette cheese and Korea’s famous super-spicy Buldak sauce.
Every Saturday from 12 noon to 4:00 pm, enjoy Chef Samantha Williams and Chef Lorena Tommassi’s seriously delicious brunch dishes paired with world-class R&B, soul, jazz, and burlesque performances.
We kicked things off on Saturday, 18th October, with the powerhouse vocals of Selina Albright, and the series continues with equally standout performances from Jermain Jackman, Natalie Williams, and Burlesque Star, Miss Jolie Papillon.
Brunch menus are priced at £45 for two courses and £50 for three courses with unlimited Prosecco, Bellinis or Spritzes for a fixed price of £30 (for 90 minutes). And for Champagne lovers we will continue to offer our fabulous Ruinarts at half their normal prices.
