Nodding to German and Austrian classics, Engel’s menu takes you from morning into late evening with cocktails, wine and spirits to schnitzel, German charcuterie and a spread of cakes from our dessert trolley.
Nodding to German and Austrian classics, Engel’s menu takes you from morning into late evening with cocktails, wine and spirits to schnitzel, German charcuterie and a spread of cakes from our dessert trolley.
Every Saturday from 12 noon to 4:00 pm, enjoy Chef Samantha Williams and Chef Lorena Tommassi’s seriously delicious brunch dishes paired with world-class R&B, soul, jazz, and burlesque performances.
We kicked things off on Saturday, 18th October, with the powerhouse vocals of Selina Albright, and the series continues with equally standout performances from Jermain Jackman, Natalie Williams, and Burlesque Star, Miss Jolie Papillon.
Brunch menus are priced at £45 for two courses and £50 for three courses with unlimited Prosecco, Bellinis or Spritzes for a fixed price of £30 (for 90 minutes). And for Champagne lovers we will continue to offer our fabulous Ruinarts at half their normal prices.
